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Sunday Jan 23, 2022

The Future of the Restaurant Industry

The restaurant business is booming. Every year, more people are opening restaurants or expanding their existing ones. For this reason, there is an increased need for food service industry professionals. Restaurateurs are hiring more individuals to fill positions such as servers, kitchen staff, cooks, waiters and waitresses, bartenders, dishwashers and chefs.

Here are some tips for getting into the restaurant business:

– You should know that while it can be difficult to break into the industry without experience in the kitchen or in the front of house (FOH) area; there are many ways to get your foot in the door. – Working at a restaurant while you’re going to school will give you a taste of what life is like in a kitchen or with diners. –

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